Menu

Three or Five incredible cheeses served with an assortment of fresh bread, crackers, nuts, fruit & jam

Three (3) $18.00 | Five (5) $27.00

Fresh made guac and house chips

Santa Fe style eggrolls with choice of homemade dressing (ranch or blue)

Fresh made chips loaded with house chili, cheese, seaside guac and sour cream

Three mango salsa pig wings, three bbq chicken wings, buffalo cauliflower florets, southwest eggrolls

Tossed in lemon, white wine and garlic

Add: Linguini $3.00

Two crab cakes served with house made citrus coconut sauce

Hummus, pepperoncini, olives, sundried tomatoes, feta cheese and veggie sticks

choice of sauce (mango habanero, buffalo, teriyaki, garlic parmesan, garlic buffalo or dry rub old bay) homemade dressing (ranch or blue)

Deep fried, coated in buffalo sauce, choice of homemade dressing (ranch or blue)

Roasted Vegetable Flatbread - asparagus red pepper, topped with our three-milk cheese

or

Roasted Prosciutto Flatbread - pear, prosciutto, topped with aged English cheddar

Fall off the bone bites served with a red wine mango reduction

Pepper, onions, mushrooms, sour cream and Homemade salsa and guac

Add: BBQ Pork, Blackened Shrimp or Chicken for $4.00

Served with wakame salad, soy sauce and cucumber wasabi aioli

Grilled chicken, fresh baby spinach, goat cheese, candied pecans tossed in a homemade vinaigrette

Crispy romaine, grated parmesan, homemade Caesar dressing and house croutons

Spring mix, tomatoes, red onions, house croutons with choice of dressings.

Sautéed with shallots and garlic, shaved almonds topped with Mike's hot honey glaze (served hot)

Ahi tuna, avocado, mango, cucumber, wakame salad, served over quinoa

Spring mix, kalamata olives, sliced black olives, pepperoncini, roasted red and green peppers, red onions, feta cheese

Tomato, Basil and fresh Mozzarella

Fresh made daily, add cup to any meal

Cup $2.50 | Meal $6.50

Fresh made daily, add cup to any meal

Cup $2.50 | Meal $6.50

Slow roasted pork carnitas tossed in BBQ sauce served on a brioche roll

Fresh breaded and fried chicken breast served tossed in buffalo sauce on a brioche bun.(ranch or blue cheese)

Grilled, fried or blackened served on a brioche bun

Homemade blend, served on a gluten free bun

Slow roasted Ribeye, fresh onions, peppers and mushrooms smothered with white American.

Fresh grilled chicken breast, bacon, freshly made guac, choice of cheese, served on brioche bun

Fresh Angus beef served with lettuce, tomato onion on a brioche bun (Swiss, Cheddar or American)

Italian Sausage, onions and peppers served on a hoagie

AVAILABLE TOPPINGS $1.00 each
Pepperoni, Italian Sausage, Bacon, Sundried Tomatoes, Black Olives, Sliced Garlic, Roasted Red and Green Peppers, Pepperoncini, Red Onion, Tomatoes, Pineapple, Fresh Mozzarella, Basil, Jalapenos, Extra Cheese

Tomatoes, fresh basil and mozzarella

Shrimp, Andouille sausage, white sauce, garlic and Cajun spices

Prosciutto, pineapple and fresh cut jalapenos

Pork Carnitas, BBQ sauce, onions, fresh jalapenos, caramelized onions

Peppers, mushrooms, onions, garlic

Grilled with lemon butter sauce served with yellow rice and asparagus

Beer battered, blackened, or grilled grouper with a choice of side

Sautéed grouper with lemon butter caper sauce, served with freshly made mashed potatoes and roasted asparagus

Beer battered flaky white cod served with seasoned fries

Blackened Mahi/Grouper served with yellow rice and fresh seasonal vegetables

Regular $18.00 | Large $22.00

Ten Gulf shrimp spiced with Jerk seasoning served over yellow rice and seasonal vegetables

Homemade Kobe beef meatloaf with mashed potatoes, gravy and fresh seasonal vegetables

Chicken breast marinated in Jerk seasoning served with yellow rice and seasonal vegetables

Teriyaki marinade with a kick served with parmesan fries and fresh seasonal vegetables

Chicken, shrimp, Andouille sausage tossed in linguini spiced with Cajun seasoning (spicy)

Short rib with mashed potatoes, gravy, and fresh seasonal vegetables

Six sautéed shrimp with white wine, garlic, tomatoes, basil, artichoke hearts served over linguini

Friday & Saturday only

Served with baked potato, fresh seasonal vegetables

12oz $20.00 | 16oz $25.00